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Grimaldi’s Pizzeria – Fresh Cut Flavors Menu

Monday, March 11 - Sunday, June 2

  • Watermelon Arugula Salad

Fresh arugula, watermelon, mint, cucumber, and feta cheese tossed in a watermelon vinaigrette.

  • Prosciutto Arugula Pizza

Our classic white pizza topped with thinly sliced prosciutto, shaved cheese blend and fresh arugula.

  • Caramel Coconut Cheesecake

Caramel cheesecake on top of an Oreo® cookie crust, topped with caramel glaze and toasted coconut. Finished with chocolate drizzle and whipped cream.

  • Banana Cream Cheesecake

Banana cheesecake with a Nilla® Wafer crust, garnished with whipped cream and crumbled Nilla® Wafers.

  • Seasonal Non-Alcoholic Flavor

Watermelon and Strawberry can be ordered in Italian Soda, Iced Tea, and Lemonade.

  • Springtime Sangria

Beso Del Sol® White Sangria, Monin Watermelon Purée, and Lemon Juice shaken and served over ice with watermelon chunks.

  • Watermelon Mule

Ketel One vodka, Monin Watermelon Purée, and Fresh Lime Juice shaken, topped with Gosling’s Ginger Beer and served over ice with watermelon chunks.